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Wine Bar "Come Get Uncorked"
 

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SERVING THANKSGIVING DINNER FROM
11:30 UNTIL 3:00

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FOR RESERVATIONS CALL
828.526.3807
 

CHEF WOLFGANG’S SPECIALS


Pumpkin Soup or Shrimp and Lobster Bisque

Tossed Garden Greens

Your Choice Of:

Stuffed Roasted Tom Turkey with Giblet Gravy and Fresh Cranberry Relish
or
Baked Ham with a Caramel Apricot Glaze
or
Slow Braised Lamb Shank on Herb Stuffing topped with Root Vegetables,
Rosemary
Scented Lamb Sauce

Fresh Country Style Mashed Potatoes
Lemon Orange Glazed Sweet Yams
A Medley of Vegetables

Bananas Foster, Pumpkin Pie, or
Ice Cream with Chocolate Syrup

Fresh Baked Rolls

Adults $39.00
Children
(10 & Under) $17.00

 

ENTREES

Served with salad, choice of the above soup, and dessert
Cajun Bar-B-Que Shrimp..................................................................................38.50
On creamy grits and andouille scented collard greens
Braised Beef Short Ribs.................................................................................. 38.50

With garlic smashed potatoes and collard greens


 

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WARM WISHES FOR A BLESSED AND

BOUNTIFUL THANKSGIVING

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